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Walnuts are premium quality, nutrient-rich nuts with a slightly crunchy texture and a distinctive, rich flavor. They are packed with healthy fats, protein, vitamins, and antioxidants, making them a heart-healthy snack. Walnuts are commonly used in desserts, baking, breakfast dishes, and as a nutritious addition to salads and snacks.
Uses:
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Snacks and dry fruit mixes
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Baking and desserts
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Salads and breakfast bowls
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Healthy cooking and garnishing
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Walnuts
Walnuts are premium quality, nutrient-rich nuts with a slightly crunchy texture and a distinctive, rich flavor. They are packed with healthy fats, protein, vitamins, and antioxidants, making them a heart-healthy snack. Walnuts are commonly used in desserts, baking, breakfast dishes, and as a nutritious addition to salads and snacks.
| Weight | 6997021274 kg |
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